True Refrigeration TPP-AT-93-HC 93" Pizza Prep Table w/ Refrigerated Base, 115v

Description

The True TPP-AT-93-HC pizza prep table has a 19-inch-wide cutting board that can hold small, medium, and large pizzas. Pizzas slide over the top, and operators can grab ingredients from 12 third-size pans. Because these pans are held in a refrigerated pan rail at a 13-degree angle, operators do not need to strain as much to grab ingredients. Each covered by insulated lids, the pan rail is divided into sections, and when a section is not needed, the lid can cover the food, locking in freshness.
For convenience, additional ingredients can be stocked in the refrigerated base, and the six wire shelves are adjustable and removable to accommodate a variety of products. For corrosion resistance, the walls, ceiling, and shelves are all coated, while the floor is made of rust-resistant stainless steel. Corners in the floor are coved to prevent debris buildup.
This True TPP-93-HC pizza prep unit offers condenser access, while operators can remove the front panel and pull out the unit for cleaning or maintenance. To regulate R290 hydrocarbon refrigerant flow and create cold air, the refrigeration system uses capillary tubes. Fans push air around the cabinet and to the pan rail, cooling food at an adjustable temperature between 33 and 41 degrees Fahrenheit.
Product Details
Extra-wide, 19
1
⁄
2
-in. cutting board can hold 18-in. pizzas
Removable board is made of polyethylene to simplify cleaning
13-degree angled pan rail provides quick topping access
12 third-size pans fit into the pan rail
Break-resistant polycarbonate pans
Insulated lids ensure fresh toppings
Durable stainless steel top, front, and sides
Corrosion-resistant, GalFan-coated steel back
Polyurethane insulation and drawer gaskets increase energy efficiency
Clear-coated aluminum interior with stainless steel floor
Coved floor corners simplify cleanup
6 PVC-coated wire shelves are adjustable in
1
⁄
2
-in. increments
5-in. stem castors
Removable front panel enables condenser access
Self-contained condenser has a capillary tube system
Uses R290 hydrocarbon refrigerant
Epoxy-coated evaporator is corrosion resistant
Temperature holding range: 33-41 degrees F
NSF/ANSI Standard 7 compliant for holding open food
CE approved; cULus and UL-EPH listed
Made with innovation in the U.S.
Dimensions & Utilities
Third-size food pans: 12
3
⁄
4
in. L x 6
1
⁄
4
in. W x 6 in. D
Right and left shelves: 23
5
⁄
8
in. W x 28 in. D
Center shelves: 25
1
⁄
3
in. W x 28 in. D
Overall: 93
7
⁄
16
in. W x 36
5
⁄
16
in. D x 44
5
⁄
8
in. H
7.1 A,
3
⁄
4
HP
115 V/60 Hz/1 ph, 11-ft. cord with a NEMA 51-5P plug
Pizza Prep, 33-41°F pan rail, stainless steel cover, 19.5"D cutting board, stainless steel front, top & sides, (3) full doors, (6) adjustable wire shelves, includes (12) 1/3 size clear polycarbonate insert pans (top), aluminum interior with stainless steel floor, 5" castors, front breathing, R290 Hydrocarbon refrigerant, reverse condensing fan motor, 3/4 HP, 115v/60/1, 7.1 amps, NEMA 5-15P, UL EPH Classified, cULus, CE, MADE IN USA The warranty will not be honored for residential or non-commercial use of any Commercial Equipment.